| 301 |
Genetic Analysis of Seedling Traits under Drought Stress Conditions in Bread Wheat |
Department of Genetics |
2023 |
| 302 |
Global calibration for non-targeted fraud detection in quinoa flour using portable hyperspectral imaging and chemometrics. |
Department of Plant Pathology |
2023 |
| 303 |
Green waste-derived compost (GWC) alleviates drought stress and promotes sugar beet productivity and biofortification |
Department of Agronomy |
2023 |
| 304 |
Honey bee colony loss rates in 37 countries using the COLOSS survey for winter 2019–2020: the combined effects of operation size, migration and queen replacement |
Department of Plant Protection |
2023 |
| 305 |
How Does Sustainable Management Practices Affect Weed Flora and Tuber Yield of Potato Crop in Mediterranean Environment? |
Department of Agronomy |
2023 |
| 306 |
Impact of Phosphine Fumigation Treatments on the Vitality of Wheat Grains at Different Storage Perio |
Department of Agronomy |
2023 |
| 307 |
Impact of Phosphine Fumigation Treatments on the Vitality of Wheat Grains at Different Storage Periods |
Department of Agronomy |
2023 |
| 308 |
Impact of Seedling Dates and Different Foliar Applications on Growth and Productivity of Cucumber Hybrids (Barracuda.) under Protected Agricultural Systems |
Department of Vegetables |
2023 |
| 309 |
Impact of spraying eggs with betaine after exposure to short-term thermal stress during early embryogenesis on pre and post-hatch performance of Japanese quail |
Department of Poultry Production |
2023 |
| 310 |
IMPACTS OF PROBIOTICS WITH OR WITHOUT ORGANIC ACIDS AS DIETARY SUPPLEMENTS ON GROWTH PERFORMANCE, CARCASS QUALITY, DIGESTIBILITY, INTESTINAL DEVELOPMENT, AND GUT MICROBIOTA OF BROILER CHICKS |
Department of Poultry Production |
2023 |
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