| 31 |
Harnessing plant growth promoting bacteria to combat watermelon mosaic virus in squash |
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| 32 |
Harnessing plant growth-promoting bacteria to combat watermelon mosaic virus in squash |
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| 33 |
Insights into the dynamics of biochemical profile and relative gene expression of cucumber fruits associated with Fusarium spoilage |
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| 34 |
Managing Anthracnose Fruit Rot Disease in Pepper Caused by Colletotrichum capsici via Potash Alum and Frankincense Essential Oil |
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| 35 |
Nanoparticles boost pomegranate growth and defense, suppressing root-knot nematodes Open Nanoparticles boost pomegranate growth and defense, suppressing root-knot nematodes configuration options Open Primary tabs configuration options Primary tabs ViewEdi |
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Organic production of cabbage (Brassica oleracea L.) for agricultural sustainability and healthy nutrition: An overview |
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| 37 |
Quality Maintenance of Washington Navel Oranges and Control of Fungal Decay Using CaCl₂, Chitosan, and Rhodotorula mucilaginosa Treatments |
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Reframing Plant Stress Tolerance in the Era of Climate Change |
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Rhizobacteria-Mediated Biocontrol of Tomato Gray Mold: Mechanisms of Induced Systemic Resistance and Enzymatic Activity. |
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| 40 |
Synergistic effects of Rahnella aquatilis and Trichoderma orientale in biocontrol of common bacterial blight in bean |
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